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The best Lal Maas I'd in an extremely while!! Thanks to Chetan the Chef…don’t ignore to look out for him and ask for him to dish out this engaging Rajasthani recipe….#jodhpurfoodie #dinnerrecipes #dinner #wednesday #wednesdayvibes #wednesdaywisdom #wednesdaymotivation #likeforlikesIn between the truffled mushrooms and polenta, briny squid ink